Pint (20oz) $6.99 | Pant Leg (12oz) - $5.50 | Fly (5oz) - $3.00 | Flight (4x 5oz) - $10.00

This gruit style ale is brewed with the absence of hops; instead, steeping yarrow, bog myrtle and rosemary in the boil. Upon transfer to ye-old conical fermentor the wort is blended for co-fermentation with the juice of fruits foraged from the wild gardens of suburban Calgary; Rhubarb, blueberries, raspberries and a bushel of overripe apples picked fresh from a forest lawn backyard orchard.

The result is a poem of flavours; a savoury, aromatic, fruity, herbal concoction, like a hearty, Thanksgiving, fruit, soup. Bon appetite!

This beer was brewed as an entry in the first annual Ancient Beer Calgary brewing competition. Find out more details and cast your vote for Calgary's best Ancient Beer here.

ABV 5.8% | IBU N/A